![]() ![]() On why he wanted to take part in the series whilst introducing himself, he said that despite the high standards and pressures of working at a top establishment it's what he has always wanted to do. The Cheshire-born chef currently works in a two Michelin star restaurant in Nottingham, and has been cooking for ten years with a passion for fine dining. ![]() Liam, 24, had to face the judges with a difficult dish which he needed to make in just 20 minutes, but coped with the task despite being unsure what he would have been making to start with. A chef from Warrington has wowed the judges on MasterChef: The Professionals with an "excellent" display in the skills test.
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